Planning a destination wedding in Oman? Beyond the stunning\r\n landscapes and cultural experiences, the key to creating an unforgettable\r\n celebration lies in immersing your guests in the rich tapestry of Oman's\r\n traditions, especially through the palate. Elevate your wedding menu by\r\n incorporating the vibrant flavours of Oman traditional food into the feast. In\r\n this blog post, we'll explore five delectable Omani traditional food that\r\n promise to add a local touch to your destination wedding. From the tantalizing\r\n aroma of Shuwa to the flavorful delights of Qabuli Rice, let's delve into the\r\n culinary treasures that Oman has to offer for your special day.

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Shuwa – The best Omani Traditional Food you can have ever!

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One or two-day-long marinated meat that is warmly cooked in\r\n the oven for more than a day has the tempting aroma when you tear the leaf wrap\r\n over it to have its spoon. You can serve the dish with tasty dips and veggies\r\n or bread to make it a fulfilling meal for the guests at the wedding.

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Shuwa is everyone's favourite Omani traditional food. Its tender meat and aroma give memory to everyone who have it.

Make your Destination Wedding in Oman Memorable with Mashuai\r\n

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What about having lemon-sauce-topped swordfish that is\r\n impeccably spiced with cumin, turmeric, olive oil, coriander, salt and cinnamon\r\n ginger? Serving the yummiest with white rice, having cashews and curry leaves\r\n on the top would make people have it whole. \r\n

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Well-spiced and lemmon-curry topped swordfish makes the destination wedding in Oman more special as its the traditional food that make you remember how you big day lets you leave the piece of heart to another country.

Say Yes to Intercultural Food, Qabuli Rice

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Qabuli rice is an Omani traditional dish that has a touch of\r\n Afghan and Pakistani spices. It is an aromatic yellow rice that has beef or\r\n lamb with their stew. The flavour of Indian spices, clove, black pepper and\r\n cardamom makes this rice dish appetizing enough to have it with a cold drink\r\n and marinated meat.

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Let the Omani Traditional Food win your Heart with Majboos

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The combination of yellow rice, meat, veggies and spices\r\n makes Majboos the most favourite Arab dish because it’s being rich in flavours\r\n and wholesome. Therefore, you can think of adding it to the wedding menu with\r\n some drinks and appetizers to make your guests enjoy themselves at your event.\r\n You can even go with adding chicken or seafood to the dish to make it\r\n scrumptious for everyone.

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Juicy meat or lamb, served with rice and chashews, as Majboos makes the best fulfilling dish you can add to the menu.

This rice dish is also known as Makboos and Kabsa in the\r\n language of common men.

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Mishkak with Omani Bread is what\r\n you need to fill your Hunger!

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Mishkak or kebab is grilled meat, which can be chicken,\r\n mutton or beef, which is marinated with curry and spices, making it flavoursome\r\n and must-eat. The dish is served with Omani bread to make it a fulfilling meal.\r\n \r\n

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Adding Mishkak to the menu with or without bread brings\r\n variety to the course meals and lets your guests feed themselves with meaty and\r\n flavoursome food.

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Grilled meat with light and stuffed bread makes a deadly combo that would fill your hunger and let you enjoy the day.

Every Omani traditional food not only showcases the culinary\r\n heritage of the country but adds a unique and memorable dimension to your\r\n celebration. Therefore, adding Shuwa and Mishkak to the menu creates an\r\n unforgettable gastronomic experience for everyone attending your destination\r\n wedding in this culturally vibrant and picturesque country.

Top 5 Omani Traditional Food to add to Destination Wedding Menu

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